The Tuscan Oven Pizzeria restaurant in Pensacola, Florida features delicious wood-fired pizza.
In 2004, owners Ted & Deanna Lamarche opened a unique pizza restaurant featuring a 2-ton, 500-degree, hardwood-fired oven made of brick, pumice and clay shipped straight from Italy. Ted & Deanna invite you to visit the cozy dining area or enjoy a dinner on the lovely garden patio.
Pizza is a true art form at The Tuscan Oven where our pizzas are made in the southern Italian style...thin throughout with a nice, chewy crust around the edge. Pizzas are prepared using the finest and freshest ingredients featuring a signature zesty marinara sauce and homemade dough mixed fresh each day. Come and enjoy a variety of fine wines with imports and domestic bottles and tap. View more details on the menu selections here!
Read about Tuscan Oven in the news...
>>02.12.08, Pensacola News Journal, "Best of the Bay"
>>02.12.08, Pensacola News Journal, "Julio's Best Picks"
>>02.01.08, Bella Magazine, "Best First-Date" [read review]
>>02.24.05, Independent News, "Bon Appetit, Ya'll!" [read review]
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